Posts Tagged ‘Organic food’

Choosing Organic Food For A Smaller Carbon Footprint

Image via Wikipedia Just one 320-acre farm going organic equals 117 cars taken off of the road or 1,462,500 miles not driven!” That’s the conclusion of Chris Hill and Greg Bowman, contributors to the Rodale Institute’s website which has been heavily involved in researching the impacts of conventional and organic farming. Seems that buying […]